From the outside: Leonard Mudge residence in Delray Beach, Florida, February 1959. The upper porch is shown above.
Both photos are by Gottscho-Schleisner, Inc., via Library of Congress Prints and Photographs Division.
Enclosed porch, location unknown, ca. 1900 – ca. 1920s, by Bain News Service, via Library of Congress Prints and Photographs Division.
Nice. . . chintz, wicker, books, and potted geraniums — and I love that swing. There are striped awnings outside over the windows.
. . . You’re bunkered in your
Aerie, I’m perched in mine. . .
We’re content, but fall short of the Divine.
Still, it’s embarrassing, this happiness—
Who’s satisfied simply with what’s good for us
When has the ordinary ever been news?
“Man and woman eating at table on front porch of row house,” Washington, D.C., 1924, by National Photo Company, via Library of Congress Prints and Photographs Division.
I’m sure that this photo was taken to illustrate an advertisement for the maker of that tub of cottage cheese on the table. (I can’t make out the name of the dairy company.)
You can click on the picture to enlarge it — then you can see that the couple are drinking their milk from wine glasses.
The location could have been in any one of several northwest D.C. neighborhoods — so popular in the city was the Wardman-style of rowhouse by the 1920s.
ADDENDUM: I found another photo of the same couple, here, having a picnic lunch in Rock Creek Park — again with plenty of cottage cheese.
“Wellington,” near Alexandria, Virginia, 1931, hand-colored glass lantern slide by Frances Benjamin Johnston, via Library of Congress Prints and Photographs Division.
The white columned, ground-level porch wrapped around two and a half sides of one wing of the house. I like the black and white wicker rockers and those terracotta jars.
Today, the house (built in 1757) and its surrounding 25 acres are the headquarters of the American Horticultural Society (AHS) and are called River Farm.
During the 1800s, the property, re-named Wellington, passed through several owners’ hands, becoming progressively smaller in size. It was only 280 acres in 1919, when it was purchased by local businessman Malcolm Matheson, who restored the house and gardens.
In 1971, when Matheson wanted to retire to Florida, the house and (then) 27 acres were bought by the AHS. The funds for the purchase had been donated by board member Enid A. Haupt — partly to help the AHS, but also to keep the last of George Washington’s old farm out of the hands of the Soviet Embassy, which had wanted to buy it as a summer dacha for its employees.
Today, River Farm is open to the public weekdays, from 9:00 a.m. to 5:00 p.m. From April through September, it is also open on Saturdays, from 9 am to 1 pm. Admission is free.
And, of course, it can be rented for weddings and events.
A gardyn saw I, ful of blosmy bowes
Upon a ryver, in a grene mede,
There as swetnesse everemore inow is,
With floures whyte, blewe, yelwe, and rede
— Geoffrey Chaucer, from “The Parlement of Foulys“